Food is an inseparable part of our lives and is undoubtedly one of the best ways to get acquainted to a place! We at FSM Foodtrails acknowledge that and offer a premium culinary experience for travellers across the world. These tours are hosted in exquisite yet humble locations of Northeast India which is abound with rich flora & fauna! From sourcing ingredients from the local farms to touring local markets and learning to cook local dishes with the natives, our culinary tours are a wholesome experience for the culture-seeker in every traveller. Our tours make for enriching anecdotes of culture and cuisine for travellers and the natives alike.
Come and be part of our culinary tours, this fall & winter as we bring in a glorious convocation of travel and food in Manas, Assam.
Our tours are led by our founder Mitali Gogoi Dutta, who accompanies travellers in their sojourn to rustic yet beautiful locales. Mitali has been working with different ethnic communities since 2017 by training the womenfolk in soft skills, personality development, hospitality, commercial cooking and also in designing an economically sustainable entrepreneurship model for them. When travellers join our tours, they directly benefit these humble communities and their livelihoods. We try to make maximum efforts to keep our tours as environment friendly and sustainable as possible.